Yup, thats a box of left over Pud Thai from Ying Thai 2, peanut butter, marmalade, lemon (dont really know why we have that), Anthea's-gonna-so-be-expired mutivitamins, cauliflower from i dont know when, bread that is hopefully still edible, a can of red bull & a bottle of champagne/sparkling wine. Amazing isnt it?
The other side of the fridge is even more pathetic. A tube of mayo that taste funny so no ones ever gonna eat it, leftover Lee Kum Kee sauce & vegemite. No one in the house eats vegemite. It awas my dad's & he is the only non-aussie person i know that eats that weird stuff. Anyone want vegemite?
So for lunch today, Anthea came up with this brilliant idea to cook fried rice. Problem was we only had spam/luncheon meat and days of uneaten rice.
Evidence of the many tupperwares of uneaten rice since i dont know when.
Anthea the chef! Our fried rice consisted of days old rice, spam, garlic, onions, chicken stock & butter. Hearing bout this pathetic fried rice is quite sad actually.
The tasting process - like a pro chef! This is Antheas unglam shot in her house clothes. Some how or another she looks better in her unglam shot than me in mine! :(
The end product! It taste better than it looks. I dont think the picture does much justice.
We really need to go grocery shopping! Or someone please send us proper food!
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